The Livingston Public Library has quite a few cooking digital magazines for you to borrow while at home. Whether you are looking for inspiration for a new dish (or two), or if you follow a special diet, we have you covered. Digital magazines are available for downloading and you can keep copies for as long as you like–just remember they will take up space on your device. Also, back issues are available for all titles! All you will need to borrow titles is your Livingston library card. Here are some of the 24 cooking titles available:
Latest Issue: May 01, 2020
About: Bon Appétit focuses on what’s “now” in the world of food, drink, and entertaining, while still giving readers valuable cooking tools, tips, and most of all, recipes. This food lifestyle publication looks at life through the lens of food & cooking in, dining out, travel, entertainment, shopping and design.
genre: Food & Cooking |country: United States | language: English | no. of issues: Monthly
Food Network Magazine
Latest Issue: May 01, 2020
About: Food Network Magazine is America’s best-selling food magazine on newsstands—and every food lover’s essential handbook: Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, creative ideas for home cooks.
genre: Food & Cooking | country: United States |language: English | no. of issues: Monthly
Latest Issue: March 01, 2020
About: Gluten-Free Living is completely dedicated to information for those who follow a gluten-free diet. We pack issues with essential reading about food labeling, ingredients, medical challenges and lifestyle solutions. No other specialty publication matches the depth of our editorial or the thoroughness of our original research.
genre: Food & Cooking | country: United States | language: English | no. of issues: BiMonthly
Latest Issue: April 01, 2020
About: Paleo Magazine is dedicated to giving people the tools and information they need to make the best personal choices for living the Paleo lifestyle. Each issue is packed with information on diet, exercise, daily living, recipes, reviews, the latest research, raising Paleo kids and much more!
genre: Food & Cooking | country: United States | language: English |no. of issues: BiMonthly
*Although a current subscription to this magazine is unavailable from RBdigital Magazines. Back issues may still be available for checkout, and they are still filled with great content and recipes, and there are plenty of copies to browse.
About: What’s for dinner? Is it healthy? Is it easy? If you ask these questions, Eating Well is for you. The magazine “Where Good Taste Meets Good Health,” Eating Well delivers the information and inspiration you need to make healthy eating a way of life with great, easy recipes (most take 45 minutes or less), the latest nutrition science, gorgeous photos and crisp, evocative prose.
genre: Food & Cooking |country: United States | language: English |no. of issues: BiMonthly
-Melissa Brisbin, Associate Director