October is National Vegetarian Month! Take home a book and find a new favorite recipe! Vegetarian cookbooks can be found in nonfiction under 641.5636.
- Dinner for Everyone: 100 Iconic Dishes Made 3 Ways– Easy, Vegan, or Perfect for Company by Mark Bittman
- How to Cook Everything Vegetarian by Mark Bittman
- Greenprint by Marco Borges
- Love & Lemons Everyday: More Than 100 Bright, Plant Forward Recipes for Every Meal Jeanine Donofrio
- East Meets Vegan: The Best of Asian Home Cooking Plant-based and Delicious by Sasha Gill
- Simple Green Meals by Jen Hansard
- Everyday Vegan 85+ Plant Based Recipes by Good Housekeeping
- Great Vegan Meals for the Carnivorous Family by Amanda Logan
- The New Vegetarian Cooking for Everyone by Deborah Madison
- Family: New Vegetarian Comfort Food to Nourish Everyday by Hetty MicKinnon
- Isa Does It: Amazingly Easy, WIldly Delicious, Vegan Recipes for Everyday of the Week by Isa Chandra Moskowitz
- Plenty: Vibrant Vegetable Recipes by London’s Yotam Ottolenghi
- Mostly Plants by Tracy Pollan
- Adventures in Veggieland by Melanie Potock
- Back to the Cutting Board: Lucious Plant Based Recipes to Make You Fall in Love (Again) With the Art of Cooking by Christina Priello
- The Naked Kitchen Veggie Burger Book by Sarah Davies & Kristy Taylor
-Jessica Bielen, Adult Services Librarian
Livingston, NJ 07039, USA